Cinnamon Pull Apart Bread
"From Real Simple"
- Ready In:
- 1hr
- Ingredients:
- 4
- Serves:
-
12
ingredients
directions
- Heat oven to 375.
- Tear off small bits of the dough and roll them into 1- to 1.5-inch balls. Place balls on a plate.
- Combine cinnamon and sugar in a bowl.
- Dip each ball in the butter, then in the cinnamon sugar. Drop the balls into a buttered Bundt pan.
- Drizzle remaining butter over the top and sprinkle with remaining cinnamon sugar.
- Bake until golden brown, about 40 minutes. Remove and let cool 5 minutes.
- Place a plate on top of the pan and carefully flip it over. Tap the bottom to release the bread. (I let the pan rest on top of the plate for a while so the bread would disengage by itself.).
- Let people pull the bread apart with their fingers.
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RECIPE SUBMITTED BY
I live in PA and work in the billing dept. for a local health center. For fun I hang out with friends, and of course cook! I love to have fun cooking but am very inexperianced cook. Never get a chance due to my Dad working second shift and Mom makes his meal mid-day while I'm working. I love to read, play the piano and am learning guitar. I also like to sing and listen to music.
