Name: Cinnamon Almond Biscotti
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 40 biscotti
Ingredients: 2 large eggs; 2/3 cup sugar; 1 2/3 cups flour; 1/2 teaspoon baking soda; 1/2 teaspoon cinnamon; 2 ounces whole almonds

Recipe by Ceezie

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Another great biscotti recipe from Raleys

Ready In:: 50mins
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ingredients

2 large eggs
²⁄₃ cup sugar
1 ²⁄₃ cups flour
¹⁄₂ teaspoon baking soda
¹⁄₂ teaspoon cinnamon
2 ounces whole almonds

directions

Preheat oven to 375°F and spray a baking sheet with nonstick cooking spray. Stir together eggs and sugar in a medium bowl. Mix in flour, baking soda and cinnamon; stir in almonds. Knead several times on a lightly floured board, then form into a log about 2-inches in diameter; press to flatten slightly. Place on prepared baking sheet and bake for 20 minutes. Remove from oven and let cool slightly. Slice 1/2-inch thick and place back on baking sheet; bake for 5 to 7 minutes more on each side.

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