Chunky Chocolate Bars

"These are so yummy you won't be able to stop eating them! Very easy to make and can be made with all different substitutions!"
photo by I'mPat photo by I'mPat
photo by I'mPat
photo by Sharon123 photo by Sharon123
photo by Sharon123 photo by Sharon123
photo by oriana photo by oriana
Ready In:


  • 350 g chocolate, chopped into small pieces
  • 115 g unsalted butter
  • 400 g condensed milk
  • 225 g chocolate hazelnut chocolate chip biscuits or 225 g your favourite biscuits, broken
  • 165 g mixed dried fruit, of your choice (eg raisins, dried peaches,dried apple, dried apricots)
  • 50 g your favourite nuts, roughly chopped (eg hazelnuts, macadamias, cashews, slivered almonds, pecans etc)


  • Line a 28X18cm cake tin with clear film (cling wrap).
  • Melt the chocolate and butter in a large bowl over a pan of simmering water or microwave.
  • stir until mixed.
  • pour the condensed milk into the chocolate and butter mixture.
  • beat with spoon until creamy.
  • add the broken biscuits, fruit, nuts.
  • mix well until all combined.
  • tip the mixture into prepared pan leaving top rough.
  • cool then chill til set.
  • lift out of tin using the clear film and then peel off.
  • cut into bars and serve at once.
  • leave refrigerated.

Questions & Replies

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  1. An oustanding success at the DS's music recreation group. For the dried fruit I used raisins (chopped), for the nuts madadamias (chopped) and the biscuits were a mix of chocolate ripples and chocolate teddy bears. Thank you oriana for a great easy recipe, made for ZAAR Chef Alphabet Tag game.
  2. Rich and delicious. You are right about not being able to stop eating them! I used raisins, dried cherries, and figs. For the biscuits I used chocolate chip pecan cookies. Thanks so much for this easy to make and oh so good "candy bars"!


Well I have two gorgeous kids a 2 year old boy(soon to be 3) and a 9 mth old girl, so I have been very lucky to have one of each! I remember growing up and eating the most yummiest food that my mum would cook for us so I am carrying on the tradition and starting my own favourite recipes for my family to grow up on and this is where this great website comes in! I love to travel, go to the beach, animals, going to theme parks, zoos etc, art and crafts the list goes on. I am currently a stay at home mum living with my partner and enjoying every minute of bringing up my beautiful babies.
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