Chocolate Snuggle Boysenberry Pie
- Ready In:
- 1hr
- Ingredients:
- 10
- Yields:
-
1 pie
- Serves:
- 7-9
ingredients
directions
- Melt 1/2 cup chocolate chips in glass container in microwave with margarine(about 45 seconds).
- Pour chocolate into crust and cover sides and bottom. Note: DO NOT TILT PIE CRUST IF USING GRAHAM CRACKER CRUST! IT WILL BREAK!
- Put pie crust in refrigerator so chocolate will harden.
- Combine boysenberries, sugar, water, flour, salt, cinnamon, and nutmeg in a saucepan and cook until thick and hot.
- Pour into crust and put back into the refrigerator.
- When pie filling has become firm, melt the remaining chocolate and spread over top of pie so the boysenberries are "snuggled" between the two layers of chocolate.
- Let pie chill until top layer of chocolate has hardened.
- Note: You may want to cut the pieces small because this pie is very rich.
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RECIPE SUBMITTED BY
Hi
I'm 16 and I just joined recipezaar.com in June of 07. I just realized after seeing the movie The Waitress, that I would like to make pies and so I started. Now I'm addicted to it. My boyfriend has taken a liking to all my baking now and so has my family. I love to try anything and I am now even making up my own recipes. =] I hope you all check out my creation Chocolate Snuggle Boysenberry Pie. It's delicious!