Chocolate Pan Brownies

Submitted by My Sammy Maia

"The best brownies you will ever eat.They are always a requested for every function I attend,One bite and you will be hooked."

 

• Ready In: 50mins
• Ingredients: 11
• Yields: 12 squares
• Serves: 12

ingredients

• 1⁄2 cup butter
• 1 cup white sugar
• 4 eggs
• 1 cup flour
• 16 ounces Hersheys Chocolate Syrup
• 1 cup of chopped nuts
• frosting
• 1 1⁄2 cups butter
• 1 1⁄2 cups white sugar
• 8 tablespoons milk
• 1 pinch salt

directions

1. Mix the brownie ingredients together.
2. bake at 350 for 30 minute.On a10x15 cookie sheet.
3. Mix frosting ingredients together,and bring to a boil for 1/2 a minute.
4. Remove from heat and add;.
5. 1 cup chocolate chips.
6. Add 11/2 cups of mini marshmallows and stir until smooth,it will be runny.
7. Pour on warm cake and let sit.
8. Cut into large pieces.

Reviews

[Chef Garlic Bread]

I would not make these again. They were more cake like than a chewy brownie texture. Also they were flat tasting probably because the recipe included no salt.