Chocolate Orange Sauce Sundaes

Name: Chocolate Orange Sauce Sundaes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 16 serving(s)
Ingredients: 1 1/2 cups 2% low-fat milk; 1/4 cup half-and-half; 1 tablespoon butter; 8 ounces bittersweet chocolate, chopped; 2 teaspoons orange rind, grated; 1 1/2 tablespoons fresh orange juice; 1 teaspoon Grand Marnier or 1 teaspoon other orange-flavored liqueur; 12 cups non-fat vanilla frozen yogurt

Submitted by KateL

"Entered for safe-keeping. From Cooking Light Holiday Cookbook, November 2006. The sauce can be prepared several days in advance, chilled, and reheated just before serving. The sauce can also be used for fondue."

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Ready In:: 15mins
Ingredients:: 8
Serves:: 16

ingredients

1 ¹⁄₂ cups 2% low-fat milk
¹⁄₄ cup half-and-half
1 tablespoon butter
8 ounces bittersweet chocolate, chopped
2 teaspoons orange rind, grated
1 ¹⁄₂ tablespoons fresh orange juice
1 teaspoon Grand Marnier or 1 teaspoon other orange-flavored liqueur
12 cups non-fat vanilla frozen yogurt

directions

Heat milk and half-and-half in a heavy saucepan over medium-high heat to 180 degrees Fahrenheit or until tiny bubles form around the edges (DO NOT BOIL.).
Remove from heat; add butter and chocolate, stirring until smooth.
Stir in rind, juice, and liqueur.
For each serving, serve 3/4 cup frozen yogurt and 2 1/2 tablespoons sauce.