Chocolate lovers rejoice! The coffee whipped cream pairs well with the chocolate and bananas, adds an extra spice layer, and is more sophisticated than plain whipped cream. Please use the best chocolate you can find! This can be made ahead of time and frozen, unbaked. Recommended Wines: Moscatel Emilin Lustau, Xerez, Spain; 2002 Domaine de la Casa Blanca, Banyuls, France; Commandaria St. John, Cyprus; Domaine de la Rectorie Banyuls 1998; Banyuls Rimage Dr. Parcé, France.