Chocolate Chip Cream Cheese Spread

READY IN: 15mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (8 ounce) packages cream cheese
  • 14
    cup mini chocolate chip (or as many as you prefer)
  • 2
    tablespoons chocolate syrup
  • 2
    tablespoons sugar (add more at the end if you like it sweeter)
  • 12
    teaspoon vanilla extract
  • 12
    teaspoon almond extract
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DIRECTIONS

  • Let Cream cheese sit at room temp for a little while to soften a bit.
  • Blend Everything together in an electric mixer or by hand until well blended.
  • Keep refrigerated up to two weeks. Enjoy!
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