Chocolate Chip Cookies (Best Evah!)

Recipe by BratGyrl
READY IN: 19mins
YIELD: 5 dozen
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Pre-heat oven to 375.
  • In a large bowl, cream butter and then add sugars and vanilla until smooth and creamy.
  • In another large bowl add together Flour, salt and baking sode and combine.
  • Add eggs to butter bowl and mix until combine. Do not over mix.
  • Gradually add flour mix to butter bowl, about 3/4 of a cup at a time. Do not over mix, mix until just combined.
  • Add chocolate chips.
  • Drop small spoonfuls onto non stick baking sheets or baking sheets with silpat mats. Silpat will help them stay chewy vs crunchy (because we like 'em chewy).
  • Bake 9-11 minutes.
  • After cooling for 2 minutes, transfer cookies onto wire racks for 10-15 minutes until cooled completely.
  • Transfer to favorite cookie jar
  • To make Ice Cream Cookies:
  • If you add a scoop of your favorite Vanilla Ice Cream between 2 cookies and roll in jimmes - also known as chocolate sprinkes for you non-New England-ers you will have the worlds best Ice Cream Cookies EVAH!
Advertisement