Choco-Banana Magic Bars
"From Eagle Brand."
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
-
24
ingredients
- 2 cups graham cracker crumbs
- 3⁄4 cup butter, melted
- 1 (300 ml) can regular sweetened condensed milk (or low fat)
- 2 medium bananas, mashed
- 1 1⁄2 cups semisweet chocolate chunks
- 1 cup flaked coconut
- 1 1⁄2 cups chopped pecans
directions
- Combine graham crumbs with butter; press evenly onto parchment paper-lined 13 X 9" (3.5 L) baking pan.
- Combine condensed milk and bananas; pour evenly over crumb crust.
- Top with chocolate, coconut and pecans; press down firmly.
- Bake in preheated 350°F (180°C)* oven 20-25 minutes or until top is lightly browned.
- Cool thoroughly and cut into bars.
- Note: 325ºF (160ºC) for glass dish.
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Reviews
-
Just like magic cookie bars, but with some banana! some loved them, some were just ok about them. However, in all fairness, there wasn't one left at the end of the day! A good way to use up left over bananas! Thanks Redsie!
RECIPE SUBMITTED BY
Canadian girl that loves to cook for herself and for everyone around her!! I always enjoyed cooking but more so since I started taking better care of myself by eating healthier food (I am a Weight Watchers Lifetime member!). I still love my chocolate though!
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