Brown Sugar-Soy Chinese Green Beans

"A SUPER dish for green beans! Easy and quick! Very flavorful to add as a side dish to your meal. This dish goes well with chicken, pork and beef entrees."
 
Brown Sugar-Soy Chinese Green Beans created by Seasoned Cook
Ready In:
22mins
Serves:
Units:

ingredients

directions

  • Rinse green beans and trim ends off. Leave beans in long lengths.
  • Blanche beans for 4 minutes in hot water. Immediately immerse into bowl of ice water to stop cooking and retain bright color. Remove and pat dry.
  • In a small bowl, mix all remaining ingredients except butter. Place beans in a saucepan with butter. Add mixture and sautee green beans for 2 minutes. Shake pan to gently let beans roll.
  • Serve immediately and enjoy!
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@Seasoned Cook
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  1. Seasoned Cook
    Brown Sugar-Soy Chinese Green Beans Created by Seasoned Cook
  2. Seasoned Cook
    Brown Sugar-Soy Chinese Green Beans Created by Seasoned Cook
  3. Miss Annie in Indy
    Very nice chinese flavored dish. I used powdered garlic but will use fresh minced next time. Really easy to fix (I love that part). I served this with #76930, Funky Chicken with Sesame Noodles. Made a great supper.
     
  4. bmcnichol
    These were good and easy to make. I didn't have fresh green beans so I used low sodium canned beans. I followed the rest of the recipe as written. These had a good taste to them and everyone enjoyed them.
     
  5. Sharon123
    Brown Sugar-Soy Chinese Green Beans Created by Sharon123
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