Chili Cheese Dip
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 1 (8 ounce) package cream cheese
- 1 (15 ounce) can chili
- 1 cup cheddar cheese
- 32 ounces tortilla chips
directions
- Spread cream cheese on bottom of 9-inch pie plate or quiche dish.
- Spread with chili; sprinkle with cheddar cheese.
- Bake at 350 degrees for 20-25 minutes or until cheese is melted.
- Serve with tortilla chips.
- Garnish with tomatoes and green onions if desired.
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