Chilean-Style Hot Dogs With Avocado-Chili Relish

Recipe by Manami
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • AVOCADO-CHILI RELISH:
  • In a bowl whisk together olive oil, cilantro, jalapenos, shallots, and lime juice.
  • Gently fold in tomatoes and avocados.
  • Sprinkle lightly with salt and pepper; set aside.
  • Prepare frankfurters as desired.- (We chose to grill them) over medium heat.
  • In a small bowl, mix the butter and garlic.
  • Spread butter mixture on the sub rolls.
  • In a large frying pan or on a grill rack over medium heat, place the rolls buttered side down and toast until light golden.
  • TO SERVE:
  • Tuck frankfurters in toasted rolls and top with Avocado-Chili Relish. Serve immediately. Makes 4 to 6 servings.
  • *When working with hot chile peppers, wear plastic gloves or wash hands well after cutting; the peppers contain oil that may burn skin and eyes.
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