Chile Rellenos Burgers

Chile Rellenos Burgers created by Debi9400

Or Burgers For The Tourist. If you enjoy Mexican flavors you're going to love this.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Shape beef into four patties.
  • Mix chili powder, cumin, salt and pepper
  • In a skillet over medium heat, brown patties on both sides.
  • Top each with mixed spices and then the onion.
  • Reduce heat, cover, cook slowly for 5 minutes or until meat is no longer pink.
  • Top each patty with chilies and a slice of cheese.
  • Cover and cook 2 minutes longer or until cheese is melted.
  • In a small bowl, combine salsa and ketchup. Place burgers on buns. Serve with the salsa mixture and sour cream.
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RECIPE MADE WITH LOVE BY

@Annacia
Contributor
@Annacia
Contributor
"Or Burgers For The Tourist. If you enjoy Mexican flavors you're going to love this."

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  1. nisea916
    I prepared this last night and it was really good! I opted to grill my burgers. Had to use regular American cheese because that's all I had. Go figure, no one followed the recipe but me. They thought it was weird. It was a bit spicy because of the type of salsa I used along with the chiles...but not to the point of crying about it. I enjoyed all the flavors of this burger. Thank you for the recipe!
  2. breezermom
    Really good burgers! I wanted to cook them on the grill because I needed to grill a chicken breast for another recipe, so I mixed the spices in with the meat. I grilled the onions as well. I had pepper jack cheese, but still used the green chilies and used a few jalapenos as well. Also toasted the buns on the grill. Waited until the last minute to add the cheese and the ketchup/salsa mix was a hit! I can't wait to try them inside.....after reading other reviews about the method I am now intrigued. Thanks for sharing! Made for Zaar Stars tag game.
  3. Dienia B.
    these are so flavorful loved them
  4. Pesto lover
    We all loved these burgers! The only modification I made was to use fresh jalapeno peppers from my garden, which we grilled along wih the burgers. Delicious! Thanks for sharing such a good recipe.
  5. DailyInspiration
    Loved these burgers! The combination of the cumin and chili powder really gave the burgers a great taste and the combo of the ketsup and salsa was wonderful as well. We used pepper-jack cheese so I did not use the green chilies; however, I love them and will use them next time because believe me, there will be a next time. Made for the Everyday is a Holiday tag, December, 2011.
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