Chicken Tongseng Ala Yodamom
This was very tasty and spicy with savory spices original recipes from theyodamom.com
INGREDIENTS
Nutrition- 500
- 200ml thick coconut milk
- 400ml water
- 1⁄2
- 1
- 5tablespoons soy sauce
- 1tablespoon black pepper
- 1
- 3
- 2candlenuts
- 2g cayenne
- 1⁄2teaspoon coriander
- 3teaspoons salt
- 2teaspoons sugar
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DIRECTIONS
- mash until smooth for onion, pecans, garlic, red chilli and coriander.
- then saute the seasoning had smoothed.
- The next input chicken including water and lemongrass wait 20 minutes.
- input cabbage, leek, Cayenne pepper, green tomatoes, coconut milk.
- wait for it to boil.
- input soy sauce, salt, sugar and pepper.
- stir until blended.
- done tongseng already ready to be served, enjoy while hot or warm.
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