Chicken Tongseng Ala Yodamom

READY IN: 1hr 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • mash until smooth for onion, pecans, garlic, red chilli and coriander.
  • then saute the seasoning had smoothed.
  • The next input chicken including water and lemongrass wait 20 minutes.
  • input cabbage, leek, Cayenne pepper, green tomatoes, coconut milk.
  • wait for it to boil.
  • input soy sauce, salt, sugar and pepper.
  • stir until blended.
  • done tongseng already ready to be served, enjoy while hot or warm.
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