Chicken San Souci

Recipe by JoAnn
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 9hrs
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Butterfly each breast and place in a large glass pan.
  • Combine sour cream, worcestershire sauce, cayenne, paprika, salt, pepper, marjoram, thyme and soy sauce and pour over chicken, making sure each piece is coated.
  • Marinate overnight.
  • Next day remove chicken from marinade, and shake off any excess.
  • Place a pat of butter in the middle of each chicken breast and roll up.
  • Roll in bread crumbs and fit snugly in an 8-inch square baking pan.
  • Bake for 1 hour at 325 degrees.
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