Chicken Salad Spread

Submitted by Madson7

"This is good for large groups. It's one of the first things gone. My husband loves these. *Instead of boiling the chicken you can pick up one thats already cooked at most grocery's."

 

• Ready In: 1hr 45mins
• Ingredients: 9
• Serves: 20

ingredients

• 2 whole chicken, boiled, de-boned and chopped into bite size
• 1⁄2 - 3⁄4 cup celery, finely sliced
• 1⁄2 - 3⁄4 cup onion, finely chopped

• Dressing

• 1 1⁄2 - 2 cups mayonnaise
• 1 cup sugar or (6 ounce) can sweetened condensed milk
• 1⁄2 - 1 tablespoon celery salt
• 1⁄2 tablespoon salt
• 1⁄2 tablespoon pepper
• 2 tablespoons vinegar

directions

1. Mix all ingredients well and chill for at least 4 hours.
2. Serve on croissants for best results.

Reviews

[Mom2Rose]

PAC Fall 2007: Very tasty!! I made this with leftover chicken breasts and took it to work for lunch - delicious!

 

[Sydney Mike]

Made this spread up for a gathering I'm having in a day or so, but am not sure it will last that long, unless I tuck it away OUT OF SIGHT in the frig! I really minced everything, since I want it to spread easily on whatever [lettice leaves, crackers....]. I was almost tempted to add some raisins, but didn't! Will save those for my own recipes! Many thanks for posting! It's a winner!!