Chicken Rollatini With Cheese, Ham & Spinach

Recipe by HeatherFeather
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees F and coat a large baking pan with cooking spray.
  • Arrange chicken breasts on a flat surface. Top each piece of chicken with ham.
  • Mix together spinach and goat cheese and spread over ham.
  • Starting from the shorter end, roll up chicken and secure with wooden picks.
  • Brush mustard all over chicken rolls on all sides,and then roll in bread crumbs to lightly coat.
  • Heat enough oil to brown chicken and prevent sticking (2-3 Tbsp or so) in a large skillet over medium-high heat.
  • Add chicken rolls and cook until golden brown on all sides, just a few minutes per side.
  • Transfer chicken to a greased casserole and bake 20 minutes,or until chicken is cooked through.
  • Serve chicken over hot pasta that has been tossed with a little buter or olive oil, salt & pepper or your favorite sauce.
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