Chicken-mushroom Soup

Recipe by Jellyqueen
READY IN: 55mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put oil in large stockpot.
  • Add chopped onion and saute for 3-4 minutes.
  • Add chopped cooked chicken.
  • Add the next 7 ingredients and cook on medium for 20 minutes.
  • Add chopped carrots and continue cooking for 15 minutes.
  • Add rice and heat through.
  • If you prefer a thicker type soup, combine the optional ingredients to form a paste and add to soup mixture.
  • Bring back to a slow boil.
  • Remove bay leaf.
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