Chicken Mozzarella Sandwiches

Recipe by carolinafan
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups chunky garden combination pasta sauce, with tomatoes, Onion & Garlic
  • 4
    refrigerated fully cooked breaded chicken cutlets (about 14 ounces)
  • 4
    round hard rolls, split
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DIRECTIONS

  • Bring pasta sauce to a boil in a medium skillet over medium-high.
  • Arrange chicken in sauce.
  • Cover and cook over low heat 5 minutes or until chicken is heated through.
  • Top chicken with cheese.
  • Cover and cook until cheese is melted.
  • Serve on rolls.
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