Slice Eggplant in strips or squares, however you prefer.
Lightly greese cookie sheet & layer eggplant on, season lightly with salt.
Bake eggplant at 450 in oven for 10 mins, turning 1/2 way through so golden brown & soft on each side -- feel free to let cool while preparing the rest!
When chicken is done & cooled pull or cut into strips or chunks.
Preheat oven as directed for pizza crust.
Lightly drizzel olive oil all over crust.
Spoon & spread pizza sauce (I like very light sauce).
Add minced garlic all over crust.
Top with chicken pieces, roasted eggplant, & onions.
Sprinkle on mozzerella & feta cheese (I also like light cheese).
Bake in oven according to crust directions
Tis pizza was soooo good would be great meatless too!