Chicken Chasseur

Recipe by Jellyqueen
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil , add chicken and brown for 5 minutes.
  • Take chicken out of pan then add leek and onion and saute for 1 minute. Add the flour and cook for 30 seconds.
  • Then add wine and tomatoes.
  • Bring the mixture to a boil then stir in garlic, mushrooms, thyme, rosemary, salt and pepper. Return chicken to the pan, reduce heat to low and cook for 30 minutes.
  • When chicken is tender, sprinkle the tarragon on top and mix it in .
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