Chicken Cattiatore for 2

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READY IN: 1hr
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat 1/8 inch oil in large skillet.
  • Mix flour, salt, pepper and paprika; coat chicken with flour mixture.
  • Cook chicken in oil over medium heat until light brown, 15 to 20 minutes.
  • Mix spaghetti sauce, mushrooms (with liquid), garlic, parsley flakes and olives.
  • Drain fat from skillet.
  • Pour sauce onto chicken.
  • Heat to boiling.
  • Reduce heat; cover tightly and simmer until thickest pieces of chicken are tender, about 30 minutes.
  • While chicken simmers, cook spaghetti as directed on package.
  • Drain.
  • Serve chicken with spaghetti.
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