Chicken Broccoli Shells
- Ready In:
- 50mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 (16 ounce) jar alfredo sauce
- 2 cups frozen chopped broccoli
- 2 cups diced cooked chicken
- 1 cup shredded mozzarella cheese
- 1⁄4 cup shredded parmesan cheese
- 21 jumbo pasta shells
directions
- Prehead oven to 350.
- Boil & drain pasta shells according to package directions.
- In a large bowl, combine Alfredo sauce, broccoli, chicken, and cheeses.
- Spoon into pasta shells.
- Place in a greased 13x9 inch baking dish.
- Cover & bake for 30-35 minute or until bubbly.
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RECIPE SUBMITTED BY
I love to cook and decorate cakes!