Chicken Barley Soup

Recipe by Kizzikate
READY IN: 55mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large dutch oven, saute onion, celery, carrots, & garlic in olive oil for 5 minutes. Add broth, water, salt, thyme, & pepper.Bring to a boil.
  • Reduce heat & simmer, partially covered, for 25 minutes.
  • Add chicken & barley. Cook for 10 minutes.
Advertisement