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Chicken, Avocado & Cheese Panini

A great lunchtime recipe. Really nice to enjoy with a cool glass of white wine! I usually make this with the panini bread or a herb focaccia as it toasts really well.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Cut your focaccia or Turkish bread to size.
  • Slice open the middle.
  • Spread mayonnaise on the base of both slices of your bread roll.
  • Top with chicken, slices of brie cheese, semi sun-dried tomatoes and avocado, in that order.
  • Salt and pepper to taste.
  • Toast using a sandwich grill toasting machine or George Foreman grill until cooked.
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RECIPE MADE WITH LOVE BY

@ozzygirl
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@ozzygirl
Contributor
"A great lunchtime recipe. Really nice to enjoy with a cool glass of white wine! I usually make this with the panini bread or a herb focaccia as it toasts really well."
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  1. ozzygirl
    A great lunchtime recipe. Really nice to enjoy with a cool glass of white wine! I usually make this with the panini bread or a herb focaccia as it toasts really well.
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