Chicken and Prosciutto Skewers

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To prepare the chicken, remove the small fillet at the back and cut the breast in 3 lengthways.
  • Mix together the marinade ingredients, pour over the chicken and give it a good stir. Set aside while you prepare the sauce.
  • Roughly chop the tomatoes and place them in a pan with the garlic, olive oil and thyme. Warm the sauce until just heated through. Season with salt and pepper.
  • Wrap each piece of chicken in a slice of prosciutto, and then thread onto the skewers.
  • Place onto a preheated griddle or barbecue and turn regularly to avoid them burning. Cook for about 8-10 minutes until they are golden in colour and cooked through.
  • Serve with the fresh tomato sauce and garnish with fresh thyme or rosemary.
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