Chewy Granola Peanut Butter Cookies

READY IN: 1hr 30mins
YIELD: 3 dozen




  • Chop the Chewy Granola bars into small pieces and set aside.
  • Use an electric mixer to beat the butter with the sugar until light and fluffy. Beat in the egg, vanilla and peanut butter.
  • Whisk together the flour, baking powder and salt in a separate bowl. Mix well and add to the peanut mixture. Beat until incorporated. Fold in the chopped Chewy Granola bars. Refrigerate for 1 hour or until very firm.
  • Preheat the oven to 350°F and line two large baking sheets with parchment paper. Roll the dough into 1-inch balls and place about 2 inches from each other on the baking sheets. Use a fork to flatten and make crosshatch marks on top. Bake until lightly browned around the edges, 12 to 15 minutes. Cool on wire racks.