Chewy Fudge Drop Cookies (healthy!)
- Ready In:
- 25mins
- Ingredients:
- 13
- Yields:
-
48 cookies
ingredients
- 1 cup semi-sweet chocolate chips, divided (6-ozs.)
- 3 tablespoons canola oil
- 1 cup packed brown sugar
- 3 egg whites
- 7 1⁄2 teaspoons light corn syrup
- 1 tablespoon water
- 2 1⁄2 teaspoons vanilla extract
- 1 3⁄4 cups all-purpose flour
- 2⁄3 cup confectioners' sugar, plus
- 1 tablespoon confectioners' sugar, divided
- 1⁄3 cup baking cocoa
- 2 1⁄4 teaspoons baking powder
- 1⁄8 teaspoon salt
directions
- In a saucepan, melt 3/4 cup chocolate chips and oil over low heat, stirring constantly.
- Pour into a large bowl; cool for 5 minutes.
- Stir in brown sugar.
- Add egg whites, corn syrup, water and vanilla, stir well.
- Combine the flour, 2/3 cup confectioners' sugar, cocoa, baking powder and salt; stir into chocolate mixture until combined.
- Stir in the remaining chocolate chips.
- Dough will be very stiff.
- Drop by tablespoonfuls 2 inches apart onto baking sheets coated with nonstick cooking spray.
- Bake at 350F for 8-10 minutes or until puffed and set.
- Cool for 2 minutes before removing to wire racks.
- Sprinkle cooled cookies with remaining confectioners' sugar.
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Reviews
RECIPE SUBMITTED BY
spatchcock
United States
bok bok, bok bok bok bok.