Cherry Winks

Recipe by Sharon123
READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 375*.
  • Grease cookie sheets.
  • In large bowl, combine sugar, shortening, milk, vanilla and eggs; beat well.
  • Stir in flour, baking powder, baking soda, salt, pecans, dates and 1/3 cup chopped cherries; mix well.
  • Cover dough with plastic wrap and refrigerate for easier handling (about 1/2 hour).
  • Drop dough by rounded teaspoonfuls into cereal; thoroughly coat.
  • Form into balls; place 2 inches apart on greased cookie sheets.
  • Lightly press maraschino cherry piece into top of each ball.
  • Bake at 375* for 10 to 15 minutes or until light golden brown.
  • Yield: 5 dozen cookies.
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