Cheremsha (Siberian Onion Salad)

Recipe by Member 610488
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash green onions and cut across in small pieces. Chop the eggs into small pieces and mix with green onions.
  • Mix the sour cream and mayonaisse throughly, season to taste, and pour over onion and egg mixture.
  • Serve cold.
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