Cheesy Roasted Onions with Smoked Paprika

Recipe by Jangomango
READY IN: 1hr 45mins
SERVES: 4-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oven to 180 degrees C.
  • Peel the onions, keep a bit of the root attached so that they don't fall apart, and arrange in a lightly oiled baking tray so that they fit snugly side by side.
  • Drizzle with the olive oil and bake until soft, about an hour but it could be longer.
  • Remove from the oven, and turn the heat up to 220 degrees C.
  • Combine the cheese, nutmeg, salt, pepper and cream in a jug or bowl, stirring well.
  • Pour it over the onions, and sprinkle with paprika.
  • Return the dish to the oven for 15 minutes until the cheese sauce is golden brown and bubbling.
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