Cheesy Chicken/Turkey and Wild Rice Casserole

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READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Prepare rice mix according to directions, set aside.
  • Melt butter in large skillet over medium heat, add onions and celery. Saute 10 minutes.
  • Stir in rice, chicken, 1 1/2 cups cheese, soup and next 4 ingredients.
  • Spoon mixture into lightly greased 11x7 dish or 2 quart casserole dish.
  • Top casserole evenly with breadcrumbs/panko crumbs.
  • Bake at 350 for 25 minutes. Sprinkle with remaining cheese and bake for 5 minutes.
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