Cheese Capers

Cheese Capers created by AZPARZYCH

This is great for appetizers when you cut each English muffin into quarters. I've also halved the recipe and made it for lunch for 2 with some tomato soup.

Ready In:
30mins
Yields:
Units:

ingredients

directions

  • Combine the first 5 ingredients in a large bowl, stirring until blended.
  • Spread about 1/4 cup cheese mixture evenly over each muffin half; place on an ungreased baking sheet. Sprinkle lightly with Parmesan cheese; cut into quarters.
  • Bake at 350 degrees for 15 minutes, or broil 3 inches from the heat 2 minutes or until the cheese melts.
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RECIPE MADE WITH LOVE BY

@breezermom
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@breezermom
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"This is great for appetizers when you cut each English muffin into quarters. I've also halved the recipe and made it for lunch for 2 with some tomato soup."
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  1. AZPARZYCH
    Cheese Capers Created by AZPARZYCH
    Reply
  2. AZPARZYCH
    Nice apply! Salty creamy and chewy; was a great combo. I decreased this to 8 pieces (1 English muffin) and had for lunch. Made for Football Pool 2012-13 win.
    Reply
  3. breezermom
    This is great for appetizers when you cut each English muffin into quarters. I've also halved the recipe and made it for lunch for 2 with some tomato soup.
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