Cheddar Scalloped Potatoes

Submitted by Tebo3759

"A very easy tasty dish. I make it in the morning and reheat it in the microwave before serving. Good for family or company."

 

• Ready In: 40mins
• Ingredients: 5

ingredients

• 1 medium onion, sliced
• 1 (10 ounce) can broccoli cheese soup (or any cheese soup)
• 1⁄3 cup milk
• 4 medium potatoes
• crumbled bacon (optional)

directions

1. Puncture potatoes with fork.
2. Microwave potatoes on high for about 8 minutes. (Time may vary).
3. Cool then chop into bit size pieces or scallop.
4. Cook onion until tender in 2 tbs margarine in a med size pot or fry pan.
5. Stir in soup, potatoes and pepper to taste.
6. Boil then reduce heat to low, cover and simmer 5 minutes.
7. Sprinkle with bacon and parsley if desired.

Reviews

[Millereg]

These were definitely a cut above, although my uncontrollable right hand (which has a mind of its own) kept sprinkling garlic powder on them!

 

[Charmie777]

Very easy. I added a little milk to thin it a bit. Also added some sliced green onions when serving.

 

[Amber of AZ]

Fabulous! There is nothing else to say about this recipe that could do it any further justice.