Chai Spiced Granola
Perfect for topping yogurt or eating by itself!
INGREDIENTS
Nutrition- 4cups whole grain rolled oats
- 2cups walnuts
- 1⁄2
- 2
- 1teaspoon vanilla extract
- 1⁄4cup pepitas, raw
- 1⁄4
- 3tablespoons hemp seeds (I use shelled hemp hearts)
- 1⁄2
- 1⁄4teaspoon ground cloves
- 1teaspoon ground cardamom
- 1teaspoon ground ginger
- 2teaspoons ground cinnamon
- 1⁄4teaspoon ground white pepper
- 1⁄4teaspoon allspice
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DIRECTIONS
- Preheat oven to 300.
- Line baking sheet with parchment paper.
- Mix spices: cinnamon, clove, all spice, cloves, cardamom, pepper.
- Mix oats, coconut and spice mix until evenly coated.
- In a small mixing bowl, whisk together the warmed honey, coconut oil, vanilla and almond extracts until combined. Set aside.
- In a small mixing bowl, whisk together the warmed honey, coconut oil, and vanilla extract until combined. Pour over dry ingredients and toss until coated.
- Bake 20 minutes, at about 10 minutes stir it around on sheet and place back in oven for remaining 10 minutes.
- Allow to cool. Transfer to an air tight container. Mix in walnuts, pepitas, dried figs and hemp hearts. Toss to combine.
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