Chackchouka

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cut the green peppers in half and remove the seeds. Cut into thin strips. Peel the onions and slice them. Cut tomatoes in half.
  • Heat the oil in a pan add the onions and the green peppers. Season with salt, pepper, cayenne pepper and cook over low heat.
  • Add the tomatoes and cook until the green peppers are tender.
  • Pour the eggs into a pan, as soon as they are scrambled, your dish is ready. Serve hot.
Advertisement