Cast Iron Skillet Cornbread

Recipe by KittyKitty
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 8
YIELD: 1 pan
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine cornmeal, baking powder, soda and salt in a large bowl, add eggs, buttermilk, and oil, stirring just until dry ingredients are moistened.
  • Place in a well greased 10 inch cast iron skillet in a 450F oven for 25 minutes or until lightly browned.
Advertisement