Cardamom-Lemon Polenta Cookies

Recipe by Derf2440
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350f degrees.
  • Place almonds in a food processor, pulse until finely ground.
  • Lightly spoon flour into dry measuring cups; level with a knife.
  • add flour and next 5 ingredients (flour through salt) to food processor, process until combined.
  • Add butter, water and egg; pulse 3 or 4 times or just until combined.
  • Lightly press mixture evenly into bottom of a 9 inch round springform pan coated with cooking spray.
  • Sprinkle with powdered sugar.
  • Bake at 350f degrees for 30 minutes or until lightly browned.
  • Remove outer ring of springform pan, and cut cookie into 12 wedges while warm.
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