Caramel Delight
photo by Wildflour
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 2 ounces Amarula cream liqueur
- 2 ounces vodka
- 2 ounces butterscotch schnapps (Buttershots)
- 1 teaspoon caramel syrup, to garnish
- 1 teaspoon chocolate syrup, to garnish
- cinnamon-sugar mixture, to garnish
directions
- Coat the rim of two chilled martini glasses with caramel dip into cinnamon and sugar mixture then drizzle the caramel and chocolate inside the glass.
- In a shaker add the first 3 ingredients with a 12 of ice cubes. Give a really good shake.
- Pour into prepared glasses with or without ice.
- Enjoy!
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Reviews
-
Luscious! What else can I say. I'm sorry to say I did not have any chocolate syrup to garnish this with and was too tired to make my drink pretty and fancy with caramel rim (cooked a big dinner) :{...But my friend and I thoroughly enjoyed this as an after dinner drink tonight! She asked for another as a matter of fact! Made while travelling through africa with the Babes on the ZWT4.
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RECIPE SUBMITTED BY
Rita1652
Jamesburg, New Jersey