Cantaloupe Ice

"A refreshing ice recipe from the 3rd edition of the Classic Preserving Guide - "Stocking Up""
 
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Ready In:
4hrs 15mins
Ingredients:
5
Yields:
3 cups
Serves:
3
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ingredients

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directions

  • Place cantaloupe, water, honey, lime juice, and cinnamon in a blender and process until thoroughly combined.
  • Pour mixture into 2 ice cube trays.
  • Place in freezer and freeze for at least 4 hours.
  • Place in a food processor or blender. Process until smooth & serve immediately.

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RECIPE SUBMITTED BY

I enjoy reading, surfing the web, cooking, & listening to music. I hate housework & yardwork, so if you're decadently wealthy and in search of a soulmate, by all means contact me. While the hired help takes care of the dull stuff, we can cook together, et. al.
 
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