This recipe is full of flavor, and it's easy to make. Your guests will love it.
Serving Size: 1 (138) g
Servings Per Recipe: 8
Calories: 363.9
Calories from Fat 249 g 68 %
Total Fat 27.7 g 42 %
Saturated Fat 6.5 g 32 %
Cholesterol 17.1 mg 5 %
Sodium 204.7 mg 8 %
Total Carbohydrate 26.8 g 8 %
Dietary Fiber 3.6 g 14 %
Sugars 20.2 g 80 %
Protein 6.6 g 13 %