Camille's Fresh Strawberry Coffee Cake

READY IN: 55mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift together flour, sugar, baking powder, and salt.
  • Add milk, lightly beaten egg, and melted butter, beating with an electric mixer until blended.
  • Spread into greased springform pan.
  • Top with strawberries.
  • For topping, mix cold butter into flour and sugar using a pastry blender or two knives until mixture is crumbly.
  • Sprinkle over the berries.
  • Bake at 375 F (preheated) for about 40-50 minutes or until cake tests done and is lightly golden (since ovens vary, test early).
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