Cajun Rice Dressing

Submitted by islandgirl77551

"Also known as Dirty rice, this is one of my favorite foods."

 

• Ready In: 45mins
• Ingredients: 10
• Serves: 6-8

ingredients

• 1⁄2 lb pork sausage (ground)
• 1⁄2 lb chicken liver (cooked and ground)
• 1 green pepper (diced)
• 3 stalks celery (diced)
• 1⁄2 cup green onion (diced)
• 2 garlic cloves (minced)
• 2 cups rice (uncooked)
• 4 1⁄2 cups chicken broth
• 2 teaspoons cajun seasoning
• Tabasco sauce (to taste)

directions

1. In a large deep skillet, brown sausage and drain excess grease.
2. Add green pepper, celery, onion, and garlic to sausage and saute until softened.
3. Add chicken livers, rice, chicken broth, cajun seasoning and Tabasco sauce to skillet and stir to mix well.
4. Simmer over medium heat until liquid is absorbed and rice is cooked.

Reviews

[LizDaCook]

It takes a little time to put together but great recipe!

 

[krisarrieta]

This is a great recipe that I've been making for years. I've adapted it a little. I only use half the liver which I cut really, really small after it's been sauteed. I use brown which I cook prior. (it also eliminates the need for broth) I boil the rice in a lot off water and drain it when its almost done so it won't get mushy later. I then mix sauteed veggies, meat, & rice in a crock...at this point I taste for salt. Set it on low for a few hours or more depending or when you need it. The crock pot really makes all the flavors come together. Thanks for posting!