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Cajun Grilled Onions

Cajun Grilled Onions created by carmenskitchen

Found in Real Simple magazine, these are arranged neatly atop a perfectly cooked beef burger with cheddar cheese and BBQ sauce. No extra condiments are necessary.

Ready In:
15mins
Serves:
Units:

ingredients

  • 1 large onion, sliced into 1/2 inch-thick rounds
  • 1 tablespoon olive oil
  • 2 teaspoons cajun seasoning

directions

  • Heat grill to medium-high. Brush both sides of onion rounds with the olive oil and sprinkle with seasoning. Grill until blackened and tender, 5 to 6 minutes per side.
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RECIPE MADE WITH LOVE BY

@carmenskitchen
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@carmenskitchen
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"Found in Real Simple magazine, these are arranged neatly atop a perfectly cooked beef burger with cheddar cheese and BBQ sauce. No extra condiments are necessary."
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  1. Ms. Mother Earth
    I think grilled onions will be a summer time grilling fav at our house. I sliced the onions thick enough but the rings still separated. I don't know if it was the type of onion or what, but I'm going to try it again.
    Reply
  2. Amanda Beth
    Great recipe! Made these last week and really enjoyed them. I did sub canola oil for the olive oil. I like that I didn't have to wrap these in foil. Thanks for posting!
    Reply
  3. carmenskitchen
    Cajun Grilled Onions Created by carmenskitchen
    Reply
  4. carmenskitchen
    Cajun Grilled Onions Created by carmenskitchen
    Reply
  5. carmenskitchen
    Found in Real Simple magazine, these are arranged neatly atop a perfectly cooked beef burger with cheddar cheese and BBQ sauce. No extra condiments are necessary.
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