Buttermilk Velvet

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READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the whipped topping and the buttermilk and stir in the pudding mix.
  • Spoon into individual dishes, cover and refrigerate until ready to serve.
  • Tip: This is best mixed with a whisk or spoon, not a mixer.
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