This is my favorite cornbread. A friend of mine gave me the recipe. It makes a thin crunchy cornbread. No flour is ever used in this recipe. It can be tricky sometimes and I have had it stick to the pan (I use cast iron skillet).
Serving Size: 1 (59) g
Servings Per Recipe: 8
Calories: 134.7
Calories from Fat 70 g 52 %
Total Fat 7.8 g 12 %
Saturated Fat 3.6 g 18 %
Cholesterol 34.6 mg 11 %
Sodium 276.3 mg 11 %
Total Carbohydrate 13.4 g 4 %
Dietary Fiber 1.1 g 4 %
Sugars 1.6 g 6 %
Protein 3 g 6 %