Buttermilk Candy Glaze

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine all ingredients in saucepan, mix well.
  • Bring to a boil, stirring until sugar is dissolved.
  • Cook to 236* on candy thermometer.
  • Do not stir.
  • Pour over cake.
Advertisement