Butter-Less Chocolate Chip Cookies
These are really awesome, butterless chocolate chip cookies. For whenever you run out of butter or just want to try something new. I got it off of sugarandcharmblog.com
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READY IN: 25mins
SERVES: 4
YIELD: 48 cookies
UNITS: US
INGREDIENTS
Nutrition- 2 1⁄2cups flour
- 1teaspoon baking soda
- 1⁄2teaspoon baking powder
- 1⁄2teaspoon salt
- 1cup vegetable oil
- 1 1⁄2cups brown sugar
- 1⁄2cup white sugar
- 2
- 1teaspoon vanilla extract
- 1teaspoon almond extract (i've made it without and it tasted perfectly fine)
- 2cups semi-sweet chocolate chips
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DIRECTIONS
- Preheat oven to 350 degrees.
- Combine flour, baking soda, baking powder and salt and set aside.
- In a mixing bowl cream together oil, brown sugar and white sugar. Beat in eggs one at a time, then add in the vanilla and almond extract.
- Blend in dry ingredients and fold in the chocolate chips.
- Bake for 8 to 9 minutes and then let them cool on the pan before moving them to a wire rack.
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