Butter Cake 1957

Recipe by andypandy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 42mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Grease and line two 8 inch cake pans.
  • Beat butter and oil, combining well.
  • Add sugar and vanilla.
  • Beat until fluffy.
  • Add egg yolks two at a time, beating after each addition well.
  • Add dry ingredients and cream alternating, and ending with flour.
  • Bake in preheated oven 350 degrees, for 30 minutes, until tester comes aways clean.
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